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D-Galactose (Plant Derived)

Quality Standard: In-house Standard.:
Melting Point: 167 °C
Soluble: In Water
Storage: Keep in Room Temperature
  • HLC157
  • Healthlife Biotechnology
  • D(+)-Glactose
  • HLC157
  • Plants
  • White Crystalline Powder
  • 59-23-4
  • min 98%
  • 180.16 g/mol
  • C6H12O6
Availability:

Galactose is a monosaccharide. It contains six carbons and one aldehyde. Galactose is classified as aldose and hexose. 

Both D-galactose and L-galactose are naturally occurring. This is extracted from plants.


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